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Summer is stone fruit season — and we couldn’t be more excited about it! We’re not sure that there’s anything better than biting into a juicy peach (or nectarine or plum or apricot) or popping a delightful cherry into our mouth. And while these fresh fruits are quite wonderful on their own, we also love all of the sweet and savory ways that they can be used in recipes. From breakfast to midnight snacks, we recommend incorporating these yummy fruits into everything possible to get the most out of this flavorful but short season!
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Sweet, simple, savory and smoky. That’s how we would describe this delightful salad. The different elements come together quite wonderfully to provide a well-balanced dish. As with most stone fruit recipes, we highly recommend experimenting on the grill with whatever stone fruit you have handy! Want to turn it into a main dish? Add some grilled chicken or shrimp!
Click here for recipe | |
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JosephJoseph Tall Nest Storage
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There’s nothing like a refreshing popsicle or a tall glass of iced tea on a hot summer day. Which is why we love the idea of combining the two for the ultimate refreshing treat that you can feel good about. These popsicles definitely do the trick to beat the heat!
Click here for recipe
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Summer would not be summer with out some rustic fruit pies, crumbles and cobblers hitting the table. While we love all of the above, we specifically love this crumble for it’svlaid-back easy going nature. No fuss with pie crust —just a little chopping, a little stirring, a quick topping and you’ve got yourself a delicious summer dessert!
Click here for recipe | |
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Knife Sharpening at The Chef's Shop | |
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ProSharp Mobile Sharpening will be at the Chef's Shop to sharpen your favorite knives. Our next knife sharpening day is Friday, August 24th, 3-5 p.m. All types of knives and kitchen tools such as scissors can be sharpened. Come in and have your knives done while you shop, or you can drop them off anytime and pick them up at your convenience. Sharpening costs only $1 per blade inch, so your favorite 8 inch chef's knife is just $8 to bring it back to life! | |
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